Comments on: Goat Cheese & Chive-stuffed Chicken

By: Brandon Bonfiglio

Brandon Bonfiglio — Tue, 16 Mar 2010 16:47:05 +0000

Awesome guys! You’ll have to let me know how you did! If you loved it – take a picture and post it to the facebook TBC fan page:

Http://www.facebook.com/thebachelorchefs

By: Adam

Adam — Tue, 16 Mar 2010 14:54:51 +0000

This looks great! I can’t wait to make it.

By: Liz

Liz — Sun, 24 Jan 2010 23:16:27 +0000

Made this tonight – added mushrooms to the stuffing and didn’t do the breading but it was still soooooo delicious!

By: Amani

Amani — Thu, 07 Jan 2010 21:08:21 +0000

Found this site through Jamie’s facebook. Usually I use traditional cookbooks and/or cooking blogs (usually written by women), but often the preparation is a little more complex than I *want* to do after a full day of work and an hour in traffic. These aren’t just good for bachelors!

And yes, I as a woman will confirm it – if my husband made stuffed chicken breast I would be shocked (pleasantly so, but definitely shocked).

As a variation to this recipe – thaw a package of frozen spinach soufle and add that to the stuffing instead of the chives.