What’s that you said? The sun is FINALLY out in Southern California? Jersey Shore has you feeling self conscious about your flabs, so you’re trying to eat healthy and avoid grenades? This spicy asian chicken recipe is the perfect dinner to accompany the gym and a spray tan….and laundry…or something.
This is an old classic. For those of you (un)fortunate enough to have ever eaten at (read: “survived a trip to”) the high-end dining establishment “The Red Lobster” – then these are even more familiar. It’s a “made in 8 minutes” version of a roll that just screams “class”!
…but mostly it just tastes good.
There’s no end to the list of opinions on how to marinate and grill a steak, and we all know what opinions are like. I’m not going to sit here and list them all – instead here is a run-down of the basics that will help you man the grill, indoor or out, and help you create your own monsters.
I really wanted to put together a SUPER easy fish recipe that tasted as good as it was easy. 15 minutes and about 4 ingredients. It works with halibut – but you can use cod for a cheaper way to go.
I paired mine with an AWESOME sauteed spinach recipe: http://thebachelorchefs.com/sauteed-spinach/.
Here’s a pretty impressive-looking (and awesome tasting) recipe, which is a bachelor’s take on the Swedish version of a “baked potato”. It’s like french fries without the fried! I’m proud of this one…
Make sure you have a sharp knife, your cuts will be easier and more accurate. Take a look:
