Spicy Asian Chicken

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Rating: 3.6/5 (13 votes cast)

What’s that you say? The sun is FINALLY out in Southern California and The Jersey Shore has you feeling self conscious about your flabs, so you’re trying to eat healthy and avoid grenades? This spicy asian chicken recipe is the perfect dinner to accompany the gym and a spray tan….and laundry…or something.


Homemade Flour Tortillas

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Rating: 4.0/5 (8 votes cast)

I was bored the other day and I found myself wondering how tortillas were made (don’t ask). About 5 minutes of internet research later, I had my answers – and it’s seriously easy!

So, I had fresh tortillas, NOW what? I did what any self-respecting man would have done: made a quesadilla. HELL yeah.


BBQ Corn on the Cob

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Rating: 2.8/5 (19 votes cast)

Corn on the cob is awesome, and not just because they can be fashioned into a sweet pipe. You can buy them frozen (cheaper and more nutritious than canned) at the supermarket, they last forever, and it is super easy to tack it on as a side dish to any other dish you are preparing on the grill – steak, chicken, hamburgers, you name it!

Here’s a simple way to prepare them on the same grill on which you’re already preparing the rest of the meal – lets hear it for multitasking!